Rishna's Kheema. Hi guys We are a group of fun loving people who love to travel for food. We are basically from Bangalore in Karnataka and my native is Chennai in Tamil Nadu. Cooker Mutton Kheema Biryani Recipe, Lunch Box Better Than Restaurant Kheema Biryani Pulao.
See more ideas about Indian food recipes, Curry, Recipes. Keema or qeema is minced meat that is popular in the Indian subcontinent and is used to prepare various dishes like curry, keema matar, keema paratha, keema samosa and kheema pav. Последние твиты от RishNa (@RishNa_FC). Fanclub of Rishabh & Raina. ❤️ RishNa (Rishabh & Raina). Rishna's Kheema very diverse and own ideal flavor that unique. Few kinds of Rishna's Kheema recipes are also adequate convenient to process and do not pick up long. Though not everybody likes Rishna's Kheema food, now few people are got attached and like the sundry Rishna's Kheema foods on hand. This can be visible than the number of restaurants that supply Rishna's Kheema as one of the dish. You can have Rishna's Kheema using 18 ingredients and 10 steps. Here is how you cook that.
Ingredients of Rishna's Kheema
- You need 250 g of minced lamb / beef or combination of both.
- It's 2 of potatoes.
- Prepare 1 bag of spinach.
- It's 1 can of chopped tomatoes or 2 finely chopped fresh tomato.
- It's 1 of finely chopped white onion.
- It's 1 tbsp of ginger and garlic paste (or 2 garlic cloves and a bit of ginger blitzed).
- It's 1 of green chilli finely chopped (or blitzed with the garlic and ginger).
- Prepare 1 tbsp of tomato puree.
- You need 1 of cinnamon stick.
- It's 2 of whole cloves.
- Prepare 1 of bay leaf.
- It's 1 tsp of turmeric.
- It's 1 tsp of curry powder.
- Prepare 0.5 tsp of chilli powder.
- You need 1 tsp of garam masala.
- It's of Salt to taste.
- You need of Some oil to fry.
- You need of Chopped coriander to serve.
Kheema is a minced Lamb curry which has potatoes and Peas in it. It's a Punjabi dish - and is extremely tasty when served with rice or roti - or pitta bread: you choose! Once again - it's really easy to make. Find Keema Hyderabadi Kheema Biryani Basmati Rice stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
Rishna's Kheema instructions
- Heat some oil in pad with a lid and fry the dry ingredients (cloves, cinnamon stick, bay leaf) for 1 minute.
- Add the chopped onion and stir for 30 seconds.
- Add the ginger, garlic and green chilli and sauté on a low heat until the onions start to soften.
- Add the chilli powder, curry powder, turmeric, garam masala and a generous pinch of salt and sauté for a few more minutes.
- Add the meat and stir for 2 minutes.
- Dice the potatoes and add to the pan.
- Add the tomatoes, tomato puree and enough water to just cover the meat.
- Cover and cook on a low heat for 15 to 20 minutes.
- Add the spinach and stir through until wilted.
- Check the meat is cooked and add salt if required. If there's still excess water, uncover and the boil water off.
Kheema is a traditional Indian dish made of spiced ground meat, usually combined with peas or potatoes. Star⭐🌟💞 My life my rules Engineer, Actor & poet Love myself Hate fake people. Kheema mattar is one of the easiest and fastest lamb curries to make. It goes great with rice, naan or chippati bread. Traditionally, this northern Indian specialty would have been served with naan and.
Got ingredients for making Rishna's Kheema recipes is also not tough. You can easily get the main ingredients at the proximate supermarket and in fact on the market. There are much kinds of Rishna's Kheema that are easy and quick to process into delicious dishes. You can constantly practice this Rishna's Kheema recipe at home, and can presenting it to your children and extended family. If you want to cook another foods on our website, we prepare various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try they.
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