Recipe: Yummy Sausage with tzaziki and sauerkraut

Sausage with tzaziki and sauerkraut. Sauerkraut is slowly simmered with brown sugar and apple to mellow out the tangy flavor, then baked with bacon and kielbasa sausage for a hearty German-inspired main dish that will warm you up. This easy recipe for German sausage and sauerkraut produces a simple one-dish meal with wonderful flavors, perfect for warming a cold winter night. Any type of smoked German sausage goes well in this combination with vegetables and sauerkraut is really delicious and warming.

Tzatziki, cacık (Turkish pronunciation: [dʒaˈdʒɯk]), or tarator is a dip, soup, or sauce found in the cuisines of Southeast Europe and the Middle East. Add sauerkraut, apple juice, water, caraway seed, salt, pepper, and brown sugar, mixing all ingredients thoroughly. German Sausage Sauerkraut Recipes on Yummly Sausage with tzaziki and sauerkraut highly diverse and own mind flavor that unique. Several types of Sausage with tzaziki and sauerkraut recipes are also enough easy to process and do not take long. Even though not everybody likes Sausage with tzaziki and sauerkraut food, nowadays few people are get attached and like the sundry Sausage with tzaziki and sauerkraut foods on hand. This can be seen from the number of restaurants that prepare Sausage with tzaziki and sauerkraut as one of the dish. You can cook Sausage with tzaziki and sauerkraut using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Sausage with tzaziki and sauerkraut

1. Prepare of greek yogurt.
2. Prepare of dille.
3. It's of cucumber.
4. Prepare of mint.
5. You need of sauerkraut.
6. Prepare of dry white whine.
7. You need of chicken stock.
8. You need of sausage of choice.
9. It's of red onion.
10. Prepare of avocado.
11. Prepare of sour pickles.
12. Prepare of bread of choice.

German Sausage And Sauerkraut, Kielbasa And Sauerkraut Dinner, Apple Onion Sauerkraut And Sautéed German Sausages with Bacon and Apple SauerkrautFood and Wine. sauerkraut, water, apple, kosher salt, bay leaves, dry white wine. Stir in the scallion greens; discard the bay leaves. For my first January recipe I wanted to share one of my go-to comfort foods: sausage and sauerkraut. Easy Sauerkraut and Sausage: Bratwursts or kielbasa cooked with onions and sauerkraut, perfect for a quick dinner or lunch.

Sausage with tzaziki and sauerkraut instructions

1. First lets make the tzaziki. chop up fresh dille, mint and garlic. Grate some cucumber and mix everything with the greek yoghurt. lightly season with pepper and salt.
2. Secondly the sauerkraut. put the sauerkraut in a pot on medium heat and add a little dry white wine and chicken stock. after 15 min season with salt, nutmeg and pepper..
3. Grill the sausage..
4. While everything it cooking prepare the garnish. cut the red onion, pickles and avocado. build your sandwich..

It's great with mashed potatoes, cabbage, and lots of hot mustard. and a beer if'n you're of the age to be consuming such things. Spicy chicken sausage and tangy sauerkraut are upping your midday game. The most important thing you need to know about this recipe is that it comes together in under six minutes and involves hearty sausage, tangy sauerkraut, sweet roasted red peppers, and plenty of grainy mustard, just for. Sausage and Sauerkraut recipe: You can substitute shredded cabbage for all or part of the sauerkraut. turkey smoked sausage can also be used. Sauerkraut and sausage are very salty so do not add any salt to the slow cooker.

Got ingredients for production Sausage with tzaziki and sauerkraut recipes is also not difficult. You can easily get the main ingredients at the nearest supermarket and indeed on the market. There are many types of Sausage with tzaziki and sauerkraut that are convenient and quick to process into delicious dish. You can constantly praxis this Sausage with tzaziki and sauerkraut recipe at home, and can presenting it to your children and extended family. If you want to cook another foods on our website, we prepare sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try their.