Easiest Way to Cook Delicious Chocolate Scones [Eggless Recipe]

Chocolate Scones [Eggless Recipe]. These chocolate scones are chocolaty rich, tastefully crumbly, and studded with plenty of semi-sweet chocolate chips. I would say it's the perfect treat for. These decadent Eggless Chocolate Chips Scones are unbelievably easy to make.

I found a chocolate chip scone recipe with dried cherries here and decided to use the same because it looked pretty simple. I used dried cranberries and milk chocolate chips. This was my first attempt making/baking scones, so I found it a bit difficult to shape them perfect. Chocolate Scones [Eggless Recipe] most diverse and have ideal sense that unique. Several kinds of Chocolate Scones [Eggless Recipe] recipes are also adequate convenient to process and dont pick up long. Even though not everybody likes Chocolate Scones [Eggless Recipe] food, nowadays few people are got attached and like the various Chocolate Scones [Eggless Recipe] foods on hand. This could be seen than the number of restaurants that provide Chocolate Scones [Eggless Recipe] as one of the dish. You can have Chocolate Scones [Eggless Recipe] using 8 ingredients and 8 steps. Here is how you cook that.

Ingredients of Chocolate Scones [Eggless Recipe]

1. Prepare 195 g of all-purpose flour.
2. Prepare 20 g of cocoa powder.
3. It's 50 g of granulated sugar.
4. Prepare 1.5 g (1/4 tsp) of table salt.
5. Prepare 5 g (1 1/4 tsp) of baking powder.
6. Prepare 80 g of cold unsalted butter.
7. Prepare 90 g of milk.
8. You need 100 g of semi-sweet chocolate chips.

Chocolate Chips: Dark, unsweetened chocolate chips are my first choice for this scone recipe. These Chocolate Scones are a nice treat for the chocolate lover. Their chocolate color and flavor comes from adding Dutch-processed cocoa powder to the scone dough with white and dark chocolate chips filling the dough with even more chocolate flavor. Scones are the easiest British teatime treat and chances are that you will have all the ingredients for this recipe already.

Chocolate Scones [Eggless Recipe] step by step

1. Video here: youtu.be/6Rv74em5wXg.
2. In a medium bowl, whisk together the flour, cocoa powder, sugar, salt, and baking powder until thoroughly combined..
3. Add the cold butter and cut it into small pieces using a dough scraper, pastry blender, forks, or simply the tip of fingers. The end mixture should look like coarse bread crumbs..
4. Add the milk and chocolate chips. Mix just until the dough starts to come together. Do not overmix as it will toughen the scones..
5. Transfer the mixture onto work surface. Shape it into a circle and flatten to 3/4-inch thick..
6. Wrap it with plastic and refrigerate for 30 minutes if the dough feels warm or the butter starts melting. If not, proceed by preheating the oven to 400°F (200°C)..
7. Cut the dough into 8 equal-sized wedges. Transfer them onto a baking tray lined with parchment paper. To get a glossy top, brush each with milk..
8. Bake for 25 - 30 minutes or until the tops are firm. Let sit on a cooling rack and enjoy!.

This is a very simple recipe for scones. You can customize them by adding dried fruit or nuts. If you want quick easy scones, this recipe is for you!!! In a large bowl, whisk together flour, cocoa powder, sugar, baking powder and salt. Using a pastry blender or two knives, cut the butter into the flour mixture until it resembles coarse crumbs.

Obtain ingredients for production Chocolate Scones [Eggless Recipe] recipes is also not tough. You can easily get the main ingredients at the proximate supermarket and in fact on the market. There are ample kinds of Chocolate Scones [Eggless Recipe] that are simple and quick to process into delicious dish. You can always practice this Chocolate Scones [Eggless Recipe] recipe at home, and can serve it to your children and extended family. If you want to cook another foods on our website, we supply various types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.