Easiest Way to Prepare Tasty Beef & Cheese Foldover (A1 Recipe )

Beef & Cheese Foldover (A1 Recipe ). Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times. Beef is a source of protein and nutrients.

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Ingredients of Beef & Cheese Foldover (A1 Recipe )

1. Prepare 1 lb of Ground beef.
2. Prepare 1 of Onion, chopped.
3. You need 1 cup of Frozen corn.
4. Prepare 1/4 cup of Ketchup.
5. You need 2 tbsp of A1 ® steak sauce.
6. It's 1/2 cup of Hot water.
7. It's 2 cup of All-purpose baking mix.
8. Prepare 1 cup of Kraft Mexican style finely shredded four cheese.
9. Prepare 1/2 tsp of Parsley flakes.

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Beef & Cheese Foldover (A1 Recipe ) instructions

1. Heat oven to 375°F.
2. Brown meat with onions in large skillet;drain. Return to skillet. Stir in corn, ketchup and steak sauce; set aside.
3. Add water to baking mix; stir until mixture forms dough. Shape into ball. place on lightly floured surface;knead five times or until smooth and no longer sticky. Roll into12-inch circle; transfer to baking sheet sprayed with cooking spray.
4. Soon meat mixture onto center of dough; spread to within two inches of edge. Fold edge of dough over meat, leaving Center uncovered.
5. Bake 20 minutes. Top filling with cheese ;bake five minutes or until melted. Sprinkle with parsley.

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