Wednesday, March 3, 2021

How to Prepare Appetizing Lemon pepper swai fillet

Lemon pepper swai fillet. A new (hopefully) series I'm trying to do where we just relaxingly cook in my kitchen. Shout-out to my little brother for helping me film. Fast, easy crispy lemon pepper Swai recipe fried in melted butter in a skillet.

Lemon pepper swai fillet Baked Swai fillet is also easy to prepare and this recipe has very minimal ingredients. Meanwhile, brush the melted butter on the fish and then sprinkle the lemon pepper seasoning all over the fish (swai fillet). Lemon Butter Swai Fish - tender and moist pan fried fish with lemon butter sauce. Lemon pepper swai fillet highly diverse and own mind sense that unique. Some kinds of Lemon pepper swai fillet recipes are also adequate simple to process and do not take lengthy. Although not everybody likes Lemon pepper swai fillet food, currently several people are get attached and like the various Lemon pepper swai fillet foods on hand. This could be seen than the number of restaurants that prepare Lemon pepper swai fillet as one of the dishes. You can have Lemon pepper swai fillet using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients of Lemon pepper swai fillet

  1. Prepare 2 of swai fillets.
  2. It's of Lemon pepper seasoning.
  3. It's of Salt.
  4. It's of Fresh cracked black pepper.
  5. Prepare 1 half of to whole squeezed lemon or lime.
  6. Prepare 1 of quarter stick butter or less depending on size fillet.
  7. It's 1 cup of rice.
  8. Prepare 2 cups of water.
  9. You need of Coleslaw or veggie of your choice, anything will do!.

Swai is also called Basa fish. They are a type of catfish and mostly farm-raised in Vietnam. Its fillet has a delicate taste, with semi-firm flesh. Baked Swai Fillets with White Wine Lemon Garlic Sauce is a great main course to serve at a dinner party or for a quick weeknight dinner.

Lemon pepper swai fillet step by step

  1. Cookie sheet lined w foil.
  2. Put fish on separate layer of foil to make pouch.
  3. Put in center rack of oven.
  4. Cook for 25 mins or until flaky, depends on fresh or frozen and the oven..
  5. Cook rice according to package directions. Any rice will do!.
  6. Fluff your rice with a fork for fluffy rice.
  7. Coleslaw is super easy, I just add salt, olive oil and black pepper..

Add Swai fillets and continue cooking over medium heat. Sprinkle lemon pepper directly onto each fillet. After about three minutes, carefully flip the Swai fillets over, sprinkling the other side with lemon pepper, and cooking for about four minutes. Swai fish in a seasoned white wine sauce is a quick and easy main dish that goes well with rice pilaf and green beans. Heat margarine in a saucepan over medium heat.

Obtain ingredients for making Lemon pepper swai fillet recipes is also not hard. You can easily get the main ingredients at the closest supermarket and even on the market. There are many types of Lemon pepper swai fillet that are convenient and fast to process into delicious dish. You can constantly praxis this Lemon pepper swai fillet recipe at home, and can serve it to your children and extended family. If you wish to cook another foods on our website, we prepare various types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.

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